From Montano Micro Jaguar mill, this anaerobic honey processed coffee is a light roast. In this light bodied cup you may find hints of cinnamon in the aroma with notes of brown spice with subtle hints of blackberry, raspberry and tea rose.
From Montano Micro Jaguar mill, this anaerobic honey processed coffee is a light roast. In this light bodied cup you may find hints of cinnamon in the aroma with notes of brown spice with subtle hints of blackberry, raspberry and tea rose.
Brewing recommendations: Best experienced through immersion brewing such as a french press. Coffee to water ratio of 1:15 brewed for 4 minutes including a 30 second bloom provides for a beautifully balanced and smooth cup. Roasters tip! If you want a more robust profile consider 1:13 coffee to water ratio and you will definitely get bold berry profile!
